Product description

This set is designed for baristas and coffee enthusiasts who want to apply extract chilling with maximum control. By placing the pre-frozen stainless steel ball directly under your espresso spout, you rapidly lower extraction temperature before volatile aromas are lost. The result is an espresso with brighter floral notes, more pronounced fruit character, and a rounded mouthfeel.

The aluminium stand features a 45 mm opening optimised for split-spout espresso setups and is lined with anti-slip silicone to keep the chilling ball securely in place during brewing. This precise positioning ensures consistent cooling throughout the shot.

The chilling ball is made from food-grade SUS304 stainless steel, safe, corrosion-resistant, and easy to clean. Simply freeze for 3–4 hours and it’s ready to use. Unlike ice, it cools without dilution, preserving espresso concentration and body. Compact and durable, this set is a long-term upgrade for both home and professional coffee stations.